Stainless Steel Rice Cooker Model ME81 (Formerly ME8) by Miracle Exclusives

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Stainless Steel Rice Cooker Model ME81 (Formerly ME8) by Miracle Exclusives

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Stainless Steel Rice Cooker Model ME81 (Formerly ME8) - by Miracle Exclusives at of 2012-01-28 Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [amazon.com or endless.com, as applicable] at the time of purchase will apply to the purchase of this product.

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Product Feature

1. Stainless Steel (grade 304) cooking bowl
2. Stainless Steel vegetable steamer tray - Measuring cup and rice paddle included
3. Glass Lid allows you to view the rice while cooking
4. No "Teflon ®" nor other non-stick surface materials
5. Automatic Cook to Warm Mode

Product Description
Automatic Rice Cooker - All Stainless Steel! Features & SpecificationsStainless Steel Rice Cooker / Steamer - by Miracle ExclusivesOne of the modern marvels - no more watching and waiting for the rice to become perfectly cooked! The ME81 replaces the former model ME8 with new improvements like the all stainless steel bowl and vegetable steamer.All automatic, the unit includes a warm mode which automatically kicks in to keep the rice warm. This model will cook 8 cups of rice and yields 12 cups of cooked rice. With the addition of all stainless steel, none of your food ever comes in contact with any chemical or substance (like teflon on some others). Comes featured with indicator lights, different cooking modes and includes a stainless steel vegetable steamer tray.Features:All stainless steel contact with foodEasy to useYields 12 cups cooked riceAutomatic Warm FeatureNo Teflon or other chemicals used in coatingEasy-view Glass LidIncludes Rice paddle, removable stainless steel vegetable steamer tray46 inch power cordSpecifications: ModelME81 - Stainless Steel Rice CookerWeight3.97 PoundsDimensionsDepth9.5"Width:8.67"Height:7"ListedUL ApprovedVoltage110 V / AC / 60HzPower500 WMade inChinaWarranty1 Year Warranty

User Reviews

Stainless Steel
I purchased this quiet rice cooker because of the stainless steel interior pot. It is very difficult to avoid aluminum or teflon in rice cookers. I wish that the rice cooker was fully sealed like many Asian rice cookers in which you can leave rice in the cooker for longer periods. The tiny air hold on the lid dries out the rice quickly so youll have to store the rice immediately after cooking. :2010-09-15 04:09:14

The best rice cooker out there!
Very easy to use. Cleaning is a breeze... even if the rice dries in the stainless steel bowl. Just soak it for a half an hour and it cleans fast. Inner bowl has a mirror finish. Tye top is glass with a little port that spews steam. Rice cooks well but I noticed that most of the time it comes out a little on the moist side. This may be due to adding too much water to start with. I noticed after several uses the stainless bowl discolors a bit on the bottom side due to the heating coil nearby. Otherwise Im very pleased. Its a very nice looking product. :2010-09-15 04:09:14

Splatters all over kitchen counter and floor when cooking brown rice
I was so disappointed when I bought this. Thick sticky stuff splatters out of the vent hole. It gets all over kitchen counter and on the floor. I have tried using a towel to cover the counter. It is just too much trouble. It is easier to just cook brown rice in a pot. Perhaps it works for white rice but I am not happy with the result I get with brown rice. :2010-09-15 04:09:14

great alternative to aluminum rice cookers
I was initially worried about the pot sticking but if you add a bit more water (1/4 cup) or let the rice soak for 15 minutes on the warm setting you shouldnt have a burnt crust at the bottom of the cooking chamber. The rice cooker also delivers better heat distribution - I can have rice in about 15 minutes. A great buy overall. :2010-09-15 04:09:14

Rice sticks but there are no carcinogens!
I am the type of person who would prefers having their food stick to a surface rather than having it not stick but be exposed to carcinogens and all sorts of other chemicals that I dont know about. I searched for this stainless steel rice cooker. The rice is in contact with steel not teflon. If I only remembered to add a little vegetable oil to the water and rice then Im sure that it wouldnt stick to the bottom as much or not at all. And in even in the worst case it takes a little scrubbing to get the caked on food off.

The rice cooker itself works very well. I cooked quinoa in it the other night and it cooked it perfectly. It automatically switches from cook to warm based on the amount of water that is put in. It cooks fast. :2010-09-15 04:09:14

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